Vet Concept Cat Low Carb for cats
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Special dietetic food for adult cats with diabetes mellitus.
CAT LOW CARB is a specially formulated dietetic complete food designed to support blood sugar control in cats with diabetes mellitus. This balanced, protein-rich diet contains reduced carbohydrates to help stabilize blood glucose levels and support overall health.
Key Features:
High-quality animal protein – supports lean body mass and sustained energy
Slow-release carbohydrates from pumpkin and barley – help reduce post-meal blood sugar spikes
Low carbohydrate content – tailored for diabetic cats to aid in blood glucose management
Rich in taurine, essential fatty acids, and antioxidants – for heart health, immune support, and cellular protection
Feeding should be adjusted according to your cat’s insulin regimen. In general, it's recommended to divide the daily ration into two or more small meals throughout the day to maintain stable blood sugar levels.
Crude protein ......................................44.60%
Digestible crude protein ......................41.00%
Crude fat ............................................10.80%
Crude fibre ........................................... 6.00%
Residue on ignition .................................. 7.50%
Moisture
....................................... 6.00% Calcium
........................................... 1.25% Phosphorus
.......................................... 0.90% Sodium
........................................... 0.30%
Magnesium ....................................... 0.08% Potassium ................................................ 0.70%
Linoleic acid ............................................... 2.00%
Omega-3 fatty acids ........................... 0.50%
Starch ...............................................15.00%
Total sugars ..................................... 0.90%
Metabolisable energy ..................... 1,520 kJ/100 g
meat and meat-based ingredients (poultry meal,
beef meal), fish and fish by-products
(salmon meal, sea fish meal),
cereals (corn meal, barley), vegetable by-products (
cellulose, sugar beet pulp),
vegetable proteins (potato protein*),
oils and fats, seeds (linseed), eggs and egg products
(egg powder), minerals, yeast*,
seaweed* (Ascophyllum nodosum), herbs*, chicory root* (source of inulin), *dried
Vitamin A 18,000 IE, Vitamin D3 1,800 IE, Vitamin E
120 mg, taurine 1,000 mg, l-carnitine 500 mg, iron
90 mg, zinc 100 mg, manganese 20 mg, copper 8 mg,
iodine 1.6 mg, DL-methionine 4,800 mg
Antioxidants: extracts rich in tocopherols of natural origin
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